cookie dough, ice cream scooper and chocolate chips all upon a marble cutting board

Healthy Edible Chocolate Chip Cookie Dough (vegan, GF)

5/5

Safe to eat,  six ingredient chocolate chip cookie dough, YES PLEASE! Plus it’s gluten free, vegan and paleo! Wow quarantine life just got 10x better.

 I don’t know about you guys but I crave cookie dough on a weekly basis. Since my waist line and stomach can’t handle the store bought stuff I thought to create a guilt-free version!

This recipe takes literally minutes to make and tastes just like mom’s chocolate chip cookies!

Growing up I lived for my God Mother’s chocolate chip cookies… could be because I love sneaking the dough and licking the spoon when no one’s looking. She’s super top secret with her cookie recipe but this recipe here is dangerously close to it, not to mention these are wayyyy healthier.

scoops of chocolate chip cookie dough on a marble table
cookie dough, ice cream scooper and chocolate chips all upon a marble cutting board
5 from 4 votes
Print

Edible Chocolate Chip Cookie Dough (vegan, GF, paleo)

This safe to eat cookie dough is guilt free, is the PERFECT texture, quick to make and will bring you back to your childhood.

Course Dessert
Keyword chocolate, cookie dough, easy, GF, no bake, paleo, quick, vegan
Prep Time 5 minutes
Total Time 5 minutes
Servings 4 people
Calories 400 kcal
Brittany Food Crush

Ingredients

  • 1 cup almond flour
  • 1/4 cup coconut flour
  • 1/4 cup pure maple syrup
  • 3 Tbsp coconut oil melted
  • 1 Tbsp vanilla extract
  • a big pinch of sea salt more to taste
  • 1/4 cup or a handful of chocolate chips dairy-free if vegan

Instructions

  1. Mix together all the ingredients, except for the chocolate chips. Once it's well mixed then add the chips. Serve room temp or chill in the refrigerator.

Recipe Notes

 Storing: keep in an airtight container in the fridge for 3-4 days.

nu

curiosity of 40 aprons

Follow and Like

5 Comments

  1. 5 stars
    THIS IS AMAZING!!!!!

  2. Sarah, Taylor and Jen

    5 stars
    Hi Brittany,
    I loved watching you on worst cooks in america, I still think you should of won! I saw you post this cookie dough on your instagram story and couldn’t wait till you uploaded the recipe. My roommates and I made it lastnight and it was just as amazing as we expected.
    Thank U!!!

  3. 5 stars
    Hi Britt
    I was diagnosed with celiac disease when I was 12, I’ve been searching for a GF cookie dough because it’s my favorite dessert like u!
    Thanks for this awesome treat!!

  4. 5 stars
    Wow you really turned around since being on worst cooks!
    congrats, Britt

  5. Youtube video tutorial on how the difference between cruelty-free and vegan makeup

Leave a Comment

Your email address will not be published.

Recipe Rating