Tag: vegan
Falafel with homemade Tzatziki
I…love…FALAFEL there’s no surprise there. Maybe I just have a deep love for Lebanese food…ether way I had no idea how easy they are to make. Like, crazy easy so I thought to share it with you all. What I love about these deep-fried balls of chickpea and spices is […]
Healthy Edible Chocolate Chip Cookie Dough (vegan, GF)
5/5 Safe to eat, six ingredient chocolate chip cookie dough, YES PLEASE! Plus it’s gluten free, vegan and paleo! Wow quarantine life just got 10x better. I don’t know about you guys but I crave cookie dough on a weekly basis. Since my waist line and stomach can’t handle […]
Asparagus with Lemon Vinaigrette
5/5 Your new favorite go-to asparagus recipe. 10 minutes, six ingredients, vegan approved and beyond simple to make. Let’s dive right into how to make this yummy side dish. Here’s what you’ll need: Asparagus, trimmed. If it’s your first time snap off the bottom of one asparagus stalk, it […]
Basil Pesto (+vegan variation)
5/5 In this post I’ll show you how to make three variations of pesto – Traditional, My way, and a Vegan variation. Homemade pesto tastes way better than any store bought bottle. It’s VERY easy to make, I’m talking less than 10 minutes, with only six ingredients. Pesto is […]
Honey-Turmeric Roasted Cauliflower
If you’re craving a savory, nutty salty dish look no further!This one sheet roasted cauliflower is soaked with immune boosting and antioxidants ingredients. Topped with fresh chives and pomegranate seeds for a sharp burst of citrus flavor, to create the perfect bite. Yum Why we love cauliflower: One sheet recipe. […]
Carrot Top Chimichurri
This sauce will transform anything you drizzle it on. Who would’ve thought that carrot tops are actually a super tasty ingredient. So rather than throwing your carrot greens out, make this super simple Argentinian influenced chimichurri. Use this chimichurri for: Enjoying with my Maple Ginger Roasted Carrots Dipping my Garlic Parm […]
