Tag: vegan

close up shot of falafel in a white bowl

Falafel with homemade Tzatziki

I…love…FALAFEL there’s no surprise there. Maybe I just have a deep love for Lebanese food…ether way I had no idea how easy they are to make. Like, crazy easy so I thought to share it with you all. What I love about these deep-fried balls of chickpea and spices is […]

asparagus on a white plate with lemon vinaigrette, parsley and almonds

Asparagus with Lemon Vinaigrette

 5/5 Your new favorite go-to asparagus recipe. 10 minutes, six ingredients, vegan approved and beyond simple to make. Let’s dive right into how to make this yummy side dish. Here’s what you’ll need: Asparagus, trimmed.  If it’s your first time snap off the bottom of one asparagus stalk, it […]

overhead photo of basil pesto with pine nuts

Basil Pesto (+vegan variation)

 5/5 In this post I’ll show you how to make three variations of pesto – Traditional, My way, and a Vegan variation. Homemade pesto tastes way better than any store bought bottle. It’s VERY easy to make, I’m talking less than 10 minutes, with only six ingredients. Pesto is […]

golden color whole roasted cauliflower head with pomegranate seeds

Honey-Turmeric Roasted Cauliflower

If you’re craving a savory, nutty salty dish look no further!This one sheet roasted cauliflower is soaked with immune boosting and antioxidants ingredients. Topped with fresh chives and pomegranate seeds for a sharp burst of citrus flavor, to create the perfect bite. Yum Why we love cauliflower: One sheet recipe. […]

overhead shot of roasted whole carrots on a slim gray serving plate with carrot top chimmichurri dipping sauce

Carrot Top Chimichurri

This sauce will transform anything you drizzle it on. Who would’ve thought that carrot tops are actually a super tasty ingredient. So rather than throwing your carrot greens out, make this super simple Argentinian influenced  chimichurri. Use this chimichurri for: Enjoying with my Maple Ginger Roasted Carrots Dipping my Garlic Parm […]